Our dangerous dependence on foreign chocolate

America is addicted to chocolate. Foreign chocolate. A majority of us consume chocolate each day. Although the U.S. produces only 6% of the world’s cocoa, we consume more than 20%. The threat is obvious. It’s time for government to step in and promote alternatives. Any day now, President Obama will be barnstorming the country to tell us, “If we really want chocolate security and chocolate independence, we've got to start looking at how we use less cocoa and use sources that we can renew and that we can control, so we are not subject to the whims of what's happening in other countries.” Today, we are at the mercy of Africa, which produces over 75% of the world’s cocoa...more

Do we gave an OCEC in our future?