OPINION/COMMENTARY

The Frankenfood Myth: How Protest and Politics Threaten the Biotech Revolution In this provocative and meticulously researched book, Henry Miller and Gregory Conko trace the origins of gene-splicing, its applications, and the backlash from consumer groups and government agencies against so-called “Frankenfoods”—from America to Zimbabwe. They explain how a “happy conspiracy” of anti-technology activism, bureaucratic overreach, and industry maneuvering has resulted in a regulatory framework that squanders advances in biotechnology and denies farmers and consumers in the U.S. and abroad the benefits of this safe and environmentally beneficial tool. The authors go on to suggest a way to emerge from this morass, which stems in no small part from a cynical lobbying strategy by the very biotechnology companies that now find themselves so heavily regulated and frequently attacked. They propose a variety of business and policy reforms that can unlock the potential of this cutting-edge science, while ensuring appropriate safeguards and moving environmentally friendly products into the hands of farmers and consumers....