by Amanda Radke in BEEF Daily
...A new study from the University of Graz in Austria has found that vegetarians are unhealthier and more mentally disturbed than meat lovers.
According to the study, vegetarians are more often ill and have a
lower quality of living than meat eaters. What’s more, vegetarians are
more likely to have cancer and heart attacks. Even worse, they are more
prone to psychological disorders than meat eaters, and are consequently,
a greater burden on the health care system.
To make these conclusions, scientists evaluated date from the
Austrian Health Interview Survey and European Health Interview Survey,
which evaluated 1,320 people sorted into four groups including:
vegetarians, meat-eaters with lots of fruits and vegetables, little
meat-eaters, and big meat-eaters.
The study concluded that, “Vegetarians have twice as many allergies
as big meat-eaters do (30.6% to 16.7%) and they showed 166% higher
cancer rates (4.8% to 1.8%). Moreover the scientists found that vegans
had a 150% higher rate of heart attacks (1.5% to 0.6%). In total the
scientists looked at 18 different chronic illnesses. Compared to the big
meat-eaters, vegetarians were hit harder in 14 of the 18 illnesses
(78%) which included asthma, diabetes, migraines and osteoporosis.
According to the article, “In the analysis, the University of Graz
found that vegetarians were also twice as likely to suffer from anxiety
or depressions than big meat eaters (9.4% to 4.5%). That result was
confirmed by the University of Hildesheim, which found that vegetarians
suffered significantly more from depressions, anxiety, psychosomatic complaints
and eating disorders. The U of Graz scientists also found that
vegetarians are impacted more by illnesses and visit the doctor more
frequently.”
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