Hearth and Home
Headquarters
The Fulcrum
By Stephen L. Wilmeth
On a trip
to Germany
many years ago, an historic farmhouse was witnessed.
The bottom
level was a barn of sorts with hay cribs and pens for the family’s animals. The
family lived in the second level of the rambling structure. We were told during
the teeth of German winters all the animals were gathered into the home and the
doors were locked. Hay and fodder was stored and dry for the cows, sheep, and
horses. The family was safe and secure with their stores of food and fuel.
Everything that was needed to survive was contained within the family compound.
What a
feeling of security that must have been. By the size of the structure, it must
have been a multigenerational effort. Surely, the effort that went into its
construction was the work of many hands. Experience and the exposure to the
elements altered or expanded the concepts of its features.
It was a
fortress against the rest of the world. It kept the bad out and the good in. It
was home.
Hearth and Home
Adams,
Madison, Jefferson and Washington all devoted enormous energy in developing
their rural holdings. Statesmen, businessmen, leaders, and family patriarchs
they were all men of the land. There are abundant writings and records describing
their interest in improving their lands, selecting fruit and crop varieties,
and improving the methods of their agrarian endeavors.
Washington was perhaps the most capable
steward, but all of them stand head and shoulders above vast majority of the
citizenry today in seeking the natural benefits that developing and controlling
our surroundings provide. Our first president was an astute businessman. He
observed the limitations of a single crop enterprise, tobacco, and altered his
entire program to concentrate on cereal grains. From that he built
infrastructure to enhance his cropping patterns. He became a miller, a
distiller, a fisherman, as well as a stockman. He added thousands of acres of
undeveloped lands to the expansion of Mt. Vernon
and he systematically embarked on a plan to develop those lands.
Mt. Vernon
evolved from being a residence for his older half brother to an agricultural
fortress of George’s vision and design. His orchards, his gardens, his fields
and his improvements were all planned with the idea his home was the focal
point. Even his fishing enterprise out his back door in the Potomac
was part of the enterprise mix.
He savored his surroundings and
they became much dearer to him than his accomplishments on the field of battle,
the limelight of the presidency, or the social spotlight that never dimmed. His
last active hours were spent horseback checking on the progress of his ideas.
He was finally at peace.
Certainly, the headquarters of my
youth were not on the scale of Washington or his Founding Father colleagues,
but they offered the same aura of security and home. As a kid, Ma Rice’s place
fit that model perfectly. Grandpa Rice was gone when I came along, but I
remember Ma. In her white dress and apron and sturdy black shoes, she was the
resident steward of her domain. Her orchards, one north of the house by the
cottonwood plank barn and one on sloping ground south from the house, were
renowned for the quantity and quality of fruit. In season, they provided summer
bounty, and from that point on they provided canned ingredients for some recipe
every day of the year. We were raised on such continuing staples of apple sauce
and pear preserves.
The big garden was guarded from
intruding milk cows and pigs just south of the north orchard. It was there we
learned the magic of a salt shaker and sundown stroll through a garden
wonderland. We delighted in the first corn-on-the-cob of the year and fresh
tomatoes. We knew it, too, from canned green beans, tomato preserves, and dill
or bread and butter pickles through the winter.
Without a sprinkler system on an unleveled
yard mostly upslope from the house, Ma had a system of canales from which she
watered her yard. We loved to look for fish that came in from the ditch and got
trapped in her system when the water was shut off.
Grandpa Rice built a granary that
was an engineering marvel. It was there he stored, processed, fed, and or
traded grain.
He also had his blacksmithing
equipment, his milk pens, and his red gravity metered gas pump by the old catalpa
tree. He had farrowing huts, milk pens, and working corrals. His garage was
both a place to park the car as well as a maintenance center. Hugh and Jim got in
a fight one day there and rolled one over the other into the grease pit in the
middle of the floor. They were both screaming and yelling until they hit the
bottom and couldn’t talk from the absence of air.
The barn was a kid’s delight. We
swung from ropes attached to the rafters and we built forts in the baled hay
stacks. We rode pigs and milk pen calves outside, and stood in line for
whippings for various infractions when things got out of hand.
What a great place it was.
Joe and Ethel Hooker’s place was
similar. Ethel was the only daughter of Grandpa and Ma Rice. She married Joe Hooker
whose family preceded her family’s arrival in the Gila River Valley
by six years in 1878. She was the grandmother of more cousins and her house and
lands on Bear Creek were another wonderland for folks and kids alike. Dogs,
cats, chickens, pigs, horses and an assortment of vehicles and equipment were
all fair game for adventure.
David and I shot BBs by the pound
at fish in the creek never knowing if we hit a single one. We ate green apples
until we were sick, we saddled horses at the corral on whims, and we went home dirty,
sweaty, sunburned and tired. The Hooker headquarters was an oasis of joy in the
midst of a big two fisted land. Outside of its perimeter, it was hard work,
strife, and perpetual management of drought, but inside it was a safe place
where multi-generations mingled.
It served as the model for hearth
and home.
At the mouth of the Mangus, Uncle
Hap and Aunt Mary McCauley’s was no different. Permanence was displayed by
another great orchard and a yard with actual sprinkled grass. Fish ponds were
filled by engineered diversion of the Mangus, and the big garden was enhanced
by the first green house I ever saw. It was the place we learned to eat hot
chile and speak a little Spanish. It was also the scene of the last branding we
ever experienced with Grandpa Albert. He was 80 and he roped.
The meaning of generosity is what
the McCauley headquarters offered. It was always filled with people and
chatter. Never once in my memory do I remember harsh words from either of this
couple. It was a place you could count on if you needed a cup of understanding.
It was there I learned the logic of two speed rear axles and discing counter to
prevailing winds.
Each realization had more
importance than ever meets the eye.
The Fulcrum
There were other headquarters that exhibited
similar, temporal permanence, and, for each of those memories, there are
blessings. They all provided food, water, shade, human interaction, joy, security,
and hope. Not a single one had television. They represented immense human
efforts of creation and maintenance. Each was multi-generational, but nearly every
one of them is now gone from original form. The orchards are dead or
unattended. The descendents of the animals are largely gone or reduced, and the
mix of the human generations is no longer continuous.
The symptoms of change can be
debated, but the common thread is that the original forces of stewardship are
mostly gone. Gone is the individual who started the process. Gone is the couple
who worked together on a life’s struggle of starts and stops. Scattered are the
offspring that resulted in the union, and disruption of the steadying forces
that kept it all intact is complete. There are a few exceptions, but they are
few and far between.
Perhaps the conditions that allowed
the genesis of these special places will never be recreated, but the
contributions of their existence shouldn’t be forgotten. Every person who
experienced the social structure of them concedes they contributed to the best
of times. They also continue to serve as the basis to measure many things. They
were a fulcrum of conditions and events that produced self reliance.
Their revival could benefit … our America.
Stephen
L. Wilmeth is a rancher from southern New
Mexico. “As Christians, we must herald the
opportunity for men and women to create from their surroundings. We must
remember the servants of the master were judged critically by the results of
their handling of his treasury. Are we any different?”
Wilmeth's column today reminds me of the great sociologist Robert Nesbit. In his The Quest For Community he writes of intermediate institutions that buffer the individual from the state. Primary among these intermediate entities are family, church and community. As these institutions decline, the state moves in to fulfill their function. Thus the attacks on the family and the church by the left serve one principal function: to increase the power and authority of the state.
Wilmeth is calling for a revival of these intermediate buffers and the resulting decline of the state. We need more "headquarters" and fewer government hindquarters.
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